We met at the Tropical Spice Garden at Batu Ferringhi early yesterday morning, and started off with a tour of the garden. It is just beautiful and I can only imagine how much work goes into keeping it in such amazing condition and under control!
Our instructor was the very well known Pearly Kee and I must admit one reason I booked this particular class was because I had read about Pearly on Trip Advisor and wanted to attend her class. :)
The dishes we cooked were Char Siew Chicken, Wonton Dumplings - fried and in chicken noodle soup, and also garlic chilly sauce. It was absolutely delicious. I am now inspired to go to our local wet markets and buy up all the ingredients and cook everything I was taught for BJ and the kids. I am sure they would love it.
Hi..Pearly here...thank you for penning your experience. Hope you enjoyed the cooking, food, humor and the garden.
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